Marcopolis

Lebanon Report

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Emile Majdalani, Commercial Director of Château Kefraya
Increased competition within the wine industry in Lebanon is further reinforcing the reputation of Lebanese wines and Continue
Ben Novak
Michel de Bustros, Owner of Chateau Kefraya
Quality Wines in Lebanon
Michel de Bustros, Owner of Château Kefraya
Gaston Hochar of Chateau Musar
Château Musar: Natural Wines from Lebanon
Gaston Hochar of Château Musar
Michel De Bustros, Owner and Chairman of Chateau Kefraya
Lebanon Wine - Making of Château Kefraya
Michel De Bustros, Owner and Chairman of Château Kefraya
All
Lebanon
Emile Majdalani, Commercial Director of Château Kefraya
Increased competition within the wine industry in Lebanon is further reinforcing the Continue
Michel de Bustros, Owner of Château Kefraya
Mr. de Bustros tells the history of Chateau Kefraya which started its production during the Continue
Gaston Hochar of Château Musar
The 2011 vintage of Chateau Musar was appreciated by a famous American magazine from the Continue
Michel De Bustros, Owner and Chairman of Château Kefraya
We had our own wine made from our own grapes and from our own winery and thus from that Continue
Zafer Chaoui, Chairman of Château Ksara
In 1857 the Jesuits discovered an ideal place for growing grapes and producing wine which is Continue
Serge Hochar and Gaston Hochar, Chairman and General Manager of Château Musar
The appeal of our wine is exactly what you have just said: natural products.  Our vineyards Continue
Emile Majdalani, Commercial Director of Château Kefraya
Increased competition within the wine industry in Lebanon is further reinforcing the Continue
Michel de Bustros, Owner of Château Kefraya
Mr. de Bustros tells the history of Chateau Kefraya which started its production during the Continue
Gaston Hochar of Château Musar
The 2011 vintage of Chateau Musar was appreciated by a famous American magazine from the Continue
Michel De Bustros, Owner and Chairman of Château Kefraya
We had our own wine made from our own grapes and from our own winery and thus from that Continue
Zafer Chaoui, Chairman of Château Ksara
In 1857 the Jesuits discovered an ideal place for growing grapes and producing wine which is Continue
Serge Hochar and Gaston Hochar, Chairman and General Manager of Château Musar
The appeal of our wine is exactly what you have just said: natural products.  Our vineyards Continue